FAST. WILD. EASY.
Bristol Bay Sockeye Salmon is a snap to prepare and even easier to love. Wild salmon is healthy, sustainable and delicious, making it perfect for everyone at your table. These four recipes are quick and satisfying—the home cook’s secret weapon!
Fast. Wild. Easy. RECIPES
BRISTOL BAY SOCKEYE SALMON IS SUPER NUTRITIOUS!
Wild sockeye salmon is a key source of marine omega-3 fatty acids (DHA and EPA) which are essential for our bodies to promote heart health, suppress inflammatory responses, improve blood flow and participate in brain function. Sockeye is also naturally high in many essential vitamins and minerals. Bristol Bay sockeye’s natural diet of krill and plankton, which provide its iconic ruby-red hue, makes it a leading source of astaxanthin, a powerful heart-healthy, free-radical busting compound that supports whole health.
BRISTOL BAY SOCKEYE SALMON IS EASY TO PREPARE!
A deliciously cooked piece of salmon is easy to achieve.
Whether it’s steamed, grilled, poached, roasted or pan-seared, you’re just minutes away from a healthy, flavorful meal.
BRISTOL BAY SOCKEYE SALMON IS SUSTAINABLY HARVESTED IN ALASKA!
